Cuisine Noir Newsletter - Stay in the Know!

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2015 is sure to be another fantastic year for actress and comedian Kim Coles who knows that one’s health is wealth that starts with a balanced life and diet.

Retired basketball star Lisa Leslie's shares her tips for a stress-free holiday that is all about family.

With half a century of cooking and teaching under his toque, chef Joe Randall riffs on history, spices and high-profiles of black chefs.

Since featuring Carla Hall in Cuisine Noir’s 2009 re-launch issue, the D.C. chef, author and TV host has truly made a name for herself in the culinary industry following her passion.

America's favorite weatherman and journalist, Al Roker, has also written two cookbooks that meld his passion for cookign and entertaining.

Multi-talented on screen as well as in the kitchen, Vanessa Bell Calloway dishes on the entertaining in the company of friends.

The "Chef to the Stars" is re-branding himself with a host of new projects and opportunities aimed at doing what he does best in the kitchen and giving back.

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