Healthy Living
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Getting to the Heart of Weight Loss
If you want to lose weight and working out is not your thing, nutritionist JJ Smith may have the answer you've been looking for.
Ingredients
- 1 pkg. any butter recipe golden cake mix
- 1 cup 8-oz. dairy sour cream
- ½ cup Crisco oil
- ½ cup sugar
- ¼ cup water
- 4 eggs
Filling
- 1 cup chopped pecans
- 3 Tbsp. brown sugar
- 3 tsp. cinnamon
Directions
- Preheat oven to 375 degrees.
- In a large bowl, blend cake mix, sour cream, oil, ½ cup sugar, water, and eggs. Beat at high speed for 2 minutes. Pour 2/3 of the batter in a greased and floured 10-inch tube pan.
- Combine filling ingredients and sprinkle over batter in pan. Spread remaining batter evenly over filling mixture.
- Bake at 375 degrees for 45 to 55 minutes until cake springs back when touched lightly. Cool right side up for about 30 minutes, then remove from pan.
- Glaze: mix together 1 cup of confectioner’s sugar and 2 tablespoons of milk. Drizzle over cake.
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