banner-motortrend-temp
Login | Join Free
> My Profile > My Account
Advertisement

Monthly Newsletter

Be the first to know about the latest issue of Cuisine Noir, updates, events and professionals and organizations who are a part of our culinary movement.

banner-culinary-scoop
callout_sweepstakes
callout_Issue_sidebar
design-and-dine-teaser
social_fbsocial_twsocial_pin
  
Reddit!Del.icio.us!Mixx! Free and Open Source Software News Google! Live! Facebook! StumbleUpon!

Thai Lime Marinade

Courtesy Lemon Fresh
Rating
  Rate & Review
(0 people have added this recipe to their favorites.)
This is perfect for marinating chicken, pork, or beef.

Ingredients

  • 1 tbsp fish sauce
  • 25 ml LEMON FRESH lime juice
  • 1 tbsp sesame oil
  • 1 tsp sugar
  • 1 clove of garlic, crushed
  • 1 tsp ginger, grated
  • 2 tsp honey

(Note 1 ml = ΒΌ teaspoon) For more equivalents, visit Science of Cooking

Preparation

  1. Marinate meat at least 3 hours before cooking
Any unauthorized duplication, download or reprint of images or content from this website for promotional or commercial use is strictyly prohibited without written permission from V. Sheree Publishing, LLC. Violators will be prosecuted to the full extent of the law. Trademark pending.

Site by burrp