Cuisine Noir Newsletter - Stay in the Know!

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Although chef Joe Randall says goodbye to cooking full-time, his work continues with The African American Chefs Hall of Fame. 

This year's Consumer Electronic Show continues showcase the best in technology for foodies and travelers.

Savor the flavors of the African Diaspora around the country during African Heritage & Health Week. 

The second season of “Growing Up McGhee” continues to follow the adventures of the 6-year-old Ohio-based sextuplets.

Austin's black history of food and entrepreneurship to be showcased at the Taste of Black Austin on January 31.

UK chef, Jason Howard, wants you to look at Caribbean food through a fine dining lens you've never looked through at before.

The event producer and chair of The Special Event Show's Leadership Lunch brings key industry leaders together.

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