Homemade wine coolers are easy to make and actually taste a lot better than the commercially produced ones of the 1980s.
Stefanie Jackson and her son are changing the game and face of winemaking one harvest at a time.
John Salley's latest venture, The Vegan Vine, is just the first foray for his new beverage company.
Keeping with its rich French heritage, Mumm Napa is known worldwide for producing award-winning sparkling wines.
Jerry Bias is the only African-American vintner on the east coast who plants, grows and harvests his own grapes.
As the first African-American woman to own and operate a nationally distributed vodka brand, Vanessa Braxton sets her sights overseas.
Yoga is completely about the mind and body and when practiced in a vineyard, the experience offers a deeper connection with the aromas and tastes that wine provides.