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Cuisine Noir Magazine
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  • Food & Drink
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Cuisine Noir Magazine
Search for:
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JoEtta Colquitt-Benners

JoEtta is one of the owners at Waldron Travel, a bespoke travel company that provides luxury vacation experiences and curates specialty itineraries for clients around the globe. Formerly an international corporate banker until 2020, she helped launch the company in May 2021 and provides a unique niche specialty in Sports Tourism and Integrative Health & Wellness Travel for individuals, groups and businesses.

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Cynthia Hayes, owner of Zutado Soul
Food & Drink

Cynthia Hayes Creates Potato Magic with Zutado Soul

Soul Food Restaurants by Felicia owners Joselino Neto Lima de Barros, Feliciana de Ceita Neto de Lima and Jose Feliciano Lima de Barros
Black Chefs Food & Drink

A Mother’s Dream Inspires Soul Food Restaurant by Felicia in Lisbon

Be the first to know about the latest online, industry updates, world news, events and promotions that connect the African diaspora through food, drink and travel.


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