Monthly Newsletter

Be the first to know about the latest issue of Cuisine Noir, updates, events and professionals and organizations who are a part of our culinary movement.


callout Issue fall 2014

Dining Out

Take your love of tea to the next culinary level with Karter Louis' restaurant, Hillbilly Tea.


Be deliciously transported to one of your favorite Caribbean destinations right in the heart of San Francisco’s Cow Hollow.

Located in Chicago's Kenwood neighborhood, Norman's Bistro is serving up American Cuisine with a Brazilian flair.

Offering a fusion of African and Caribbean cuisines in a town known for chilies and New Mexican fare, Jambo Café fits right in.

Jordan and Alexis Ruiz transform savory worldly cuisine with a Creole touch.

Restaurateur Jay Foster envisioned and delivered a more soulful side to San Francisco.

Although the concept isn’t new, more dining in the dark restaurants are giving adventurous diners an experience to remember.

Page 1 of 10
Any unauthorized duplication, download or reprint of images or content from this website for promotional or commercial use is strictyly prohibited without written permission from V. Sheree Publishing, LLC. Violators will be prosecuted to the full extent of the law. Trademark pending.